Roasted Rosemary Fingerling Potatoes

[custom_1] [/custom_1] [custom_2] [/custom_2] [cus_description_1] Looking for a delicious side dish to go with your main meal? These golden roasted potatoes are rosemary & garlic-dusted for your dining pleasure! [/cus_description_1] [cus_description_2] Serving Size: Approximately ⅓ lb. per Person Ingredients: Fingerling Potatoes, Fresh Rosemary, Fresh Garlic, Fresh Thyme, Organic Extra-Virgin Olive Oil, Fresh Herbs & Spices, Sea Salt & Malabar Black Pepper. Recommended Reheating Instructions: Preheat oven to 350°. Place potatoes into a baking pan, lightly sprinkle with water to retain moisture, cover with foil & reheat for approximately 10-15 minutes or until hot. Need a larger quantity? See our Catering Options for this item! [/cus_description_2]