Stone-Milled Flour

All Purpose Flour: contains stone milled, lightly sifted White Sonora whole grain flour blended with high-protein bread flour for performance that can be freely substituted 1:1 in your favorite recipes. Its sweet essence and creamy flavor will quickly become your pantry favorite. Protein: 11.5%, Moisture: 9.7% Ingredients: White Sonora Flour, Hard Red Spring Flour. Pasta Flour: offers a soft sweet, honey flavor from the blend of finely milled White Sonora flour and Blue Beard Durum semolina, resulting in dough with a perfect texture - soft with a little bite - and some serious flavor.  Ingredients: White Sonora Flour, Blue Beard Durum Semolina. Semolina Flour: a versatile flour for the home kitchen, perfect for making fresh pasta, as well as biscotti, cakes and breads. Ingredients: Blue Beard Durum Wheat.   Grown and Freshly Milled in Arizona