Black Diamond Flake Sea Salt

Black Diamond is a Mediterranean flake salt that is thoroughly suffused with activated charcoal. The activated charcoal, a natural detoxifier that has health benefits in small doses, gives Black Diamond a deep, dark obsidian luster and a distinctly earthy taste of carbon. Black Diamond's pyramid-shaped crystals are very large and provide a nice toothsome crunch that makes for a marvelous counterpoint in texture on your food. Its raven color brings delightful contrast to a dish lighter in color and is sure to elicit an exclamation from your guests. Let fall great crystals of Black Diamond and feel the rush of Incan emperors. This flake sea salt makes any meal regally timeless, an ingemination of the ancient feasts where diners were fed tropical fruits, their raiment of gold and emerald flashing in the dappled sun beneath the palms, and great marble monuments shone behind them in the distance. Black diamond flake salt is intensely earthy, tannic, and bold, and is best saved for special o