Luxardo Maraschino Cherries

The quintessential Italian maraschino cherries. These all-natural, pitted Marasca cherries in syrup have been the gold standard in bars, restaurants, cocktails around the world since their inception. Candied cherries are soaked in Luxardo marasca cherry syrup. The percentage of marasca cherries in jars and tins is about 50% and so is the percentage of syrup. No thickening agents of any type and no preservatives are used and the dark red color is all natural. Their unique taste comes from the marasca cherry syrup which is made starting from the same juice used to prepare the infusion for the Cherry Liqueur Sangue Morlacco. Today, like in the golden age of cocktails, Luxardo Original Maraschino Cherries are used in the world's best bars and by the most famous mixologists as a garnish in their creations. The syrup itself may be used in many dishes, from desserts to pan sauces and more. Our Favorite Manhattan Serves 1 (you) 2 ounces Rye whiskey (we like Dickel) 1 ounce sweet red vermouth