FISH - Salmon Sherry Dill Cream Sauce

Savor the refined simplicity of our Salmon Sherry Dill Cream Sauce. Pan-fried to perfection, the salmon is draped in a zesty lemon sherry dill cream, a sauce that's light yet flavorful. It's a harmonious blend, echoing the classic pairings of herb and protein, like tomato with basil or rosemary with lamb. Ideal for complementing the rich textures of salmon and trout, our sauce offers a tangy twist that elevates this dish into a culinary delight.