Lambrusco Red Wine Vinegar

Bright. Complex. Authentically Italian. Lambrusco Red Wine Vinegar captures the heart of Italian table tradition. Sour-sharp and lightly sweet with a hint of fizz and red berry brightness, this vinegar is crafted from Lambrusco grapes grown in the rolling hills of Lombardy, Emilia-Romagna, and Veneto. Naturally fermented and aged in oak barrels, it offers a lively acidity and a rounded depth that transforms simple dishes into timeless favorites. 🌿 Flavor Profile & Tasting Notes Bright, tangy acidity balanced by natural sweetness Hints of red currant, cherry, and a whisper of oak Light effervescence that lifts flavors on the palate Clean, refreshing finish with lingering fruit notes 🥗 Everyday Ways to Enjoy A classic in Italian kitchens — simple, versatile, and full of character: Salads & Dressings: Whisk with Ambrosia Extra Virgin Olive Oil for a fresh, berry-accented vinaigrette. Vegetables: Splash over grilled zucchini, roasted peppers, or artichokes for brightness