Flour - BANANA

Banana Flour? Yes, made from bananas that have been dried & milled into this great flour. It's perfect for gluten-free baking and can be used as a 1:1 substitute in most recipes. With a mild flavor, you can enjoy banana flour in sweet or savory recipes.  Packed in a resealable package All Natural, Non-GMO, Gluten-Free, Vegan, Kosher Made from bananas that have been dried & milled into fine flour. Perfect for gluten-free baking. Works as a 1:1 substitute in most recipes. This flour has a very faint banana smell but brings minimal banana flavor to your finished goods. It is great in sweet or savory applications. Gluten Free, GMO-Free, Vegan, Kosher 1# bag