Salsa Verde

A mild salsa that you can use liberally in many dishes where you want a hint of fresh peppers without the heat. About Sun & Cellar Cannery Produced in Colfax, California using nearly 100% local Nevada County, organic, fresh produce, Sun and Cellar has been making these time-honored simple recipes for decades. Up until now, it's been almost entirely sold at Farm Stands and Farmer's Markets. We bring this wonderful brand a full-time presence at The Olive Groove (and online) with both its year-round and seasonal products, all made with love. 16 oz. Ingredients tomatillos, pasilla peppers, onions, jalapeño, garlic, cilantro, lime juice, salt