White Truffle Risotto

Description All in one box, everything you need to prepare an excellent risotto. Ready in 15 minutes, just add water and salt. Serves 4 100% Italian Carnaroli Rice + 100% Italian White Truffle + a packet containing cheese, butter, cream and white truffle all freeze-dried! Super easy instructions for cooking a very creamy Italian risotto. TartufLanghe began in 1968, in Alba, when Beppe Montanaro opened a restaurant specializing in mushrooms and truffles, which would later lead him to develop a new business idea: establishing Tartuflanghe in 1975 in Piobesi d’Alba, Piedmont, Italy, together with his wife Domenica. Since then, their passion for this local ingredient, the Alba White Truffle, has prompted us to create other products weaved with exceptional synergy, yet still faithful to tradition. Country of Origin: Italy Size: 11 oz Ingredients COMPLETE POWDER PREPARATION FOR WHITE TRUFFLE RISOTTO - Ingredients: Freeze-dried cheese (milk, salt, rennet), powdered whey milk, powdered cream,