Ultra Premium White Balsamic Vinegar

Made with White Trebbiano Grape Must (juice), our White Balsamic does not undergo the cooking and barrel aging process of Traditional Balsamic Vinegar of Modena. The result is crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy. This is a tart Balsamic Vinegar with a residual grape flavor and 4% acidity. Extremely adaptable, it can be used with any of our Extra Virgin Olive Oils as well as with our flavored oils for a great marinade or vinaigrette ~ Wonderful with the spicy oils: Jalapeno or Harissa as a glaze for chicken wings. Makes a perfect finish on roasted vegetables ~