Moroccan Mint Green Tea

This traditional gunpowder green tea is enhanced with the refreshingly cool flavor of mint. Serve hot or cold. Add a bit of honey. In Morocco, this tea is heavily sweetened and served in tall glasses or glass cups and saucers with tiny spoons to stir sugar. Never put boiling water on green tea! 165-175°F is best. Ingredients: Green tea, organic peppermint Origin: China Caffeine Level: Low Brewing Time: 3-4 minutes Water Temperature: 175°F  NEVER use boiling water Sold by the ounce.