Smoked Black Peppercorn

Our Ground Smoked Black Pepper has a smooth, robust smoky flavor and aroma that complements a wide variety of foods. Highly aromatic with a warm, smoky flavor  Excellent for seasoning meat, poultry or seafood prior to grilling, roasting or sautéing Use as a finishing pepper or add to rubs or seasoning blend Great on grilled meat and vegetables Add to salsa for smoky kick  Add to Bloody Mary's or mix a small amount with salt and use to rim cocktail glasses  Add to soups and stews during the last minutes of cooking to maximize flavor 1/2 c  glass jar                    Ingredients Pepper, Smoke flavor.