Wild Caught Alaskan Pacific Cod

Our wild Alaskan Pacific Cod loins are the prime cut of Cod - cut from the thickest part of the fillet. Famously known as the ideal choice for deep-fried fish-and-chips, wild cod fish can also be baked, poached, steamed, or sautéed. This mild-tasting, flaky Alaskan cod fish can star in salads, appetizers and chowders too. Box Contents: 6 oz portions, individually vacuum-packed 12-14 portions per  5 lb. increment - 20+ servings Please note: portion shapes will vary! * A typical serving size for salmon is 3-4oz for adults * Details: 100% wild caught cod fish never farmed Sustainably caught in Alaska with love Flash frozen immediately ensuring freshness Boneless for easy preparation See Recipes or Tips for cooking ideas