Cacao Verapaz, Guatemala 72% Dark Chocolate

This bar features cacao sourced from Cacao Verapaz, tucked among the verdant landscape and fertile soils of Cahabón, Guatemala. A community of over 309 smallholder farms transports their freshly harvested cacao to the 'acopio', a fermentation center that compensates the farmers well above market price and streamlines production for consistent, sustainable cocoa beans. Each bar embodies the essence of this unique terroir, delivering notes of juicy sun-dried stone fruit and chocolate fudge. Sweetened with California Dates Sustainably and Ethically Sourced Small-Batch + Bean-to-Bar Tasting Notes: Chocolate brownie, ripe currants Ingredients: Cacao Verapaz cocoa beans, organic date sugar, organic cocoa butter Made by: M O I R É