Pizza Dough Enhancer (Dough Relaxer) 10 oz

Make better pizzas with this dough enhancer. Important: Not for use with bread loaves. If you are looking for a product to help make your breads rise more and stay fresher longer. Check out our Professional Dough Conditioner. "Awesome. I use it for pizza dough, significantly reduces spring back so you don't have to work the dough nearly as much while shaping, which means more air bubbles stay intact resulting in a light and airy crust - awesome.  Mike Shafer Reduce dough spring-back so you can form dough without it bouncing back. One of the most frustrating things about making a pizza is rolling out the dough only for it to just keep shrinking and bouncing right back. You can thank the gluten in the dough for that. We like to give our pizza, pasta, and tortilla dough a superpower to combat that mortal enemy: dough relaxer! Make your dough so much easier to work with! The dough relaxer relaxes the gluten to reduce spring-back and elasticity. 1/3 cup brown or granulated sugar or