6000 seeds Choy Sum Seeds for Fresh Asian Greens

Grow Nutritious Greens: Choy Sum Seeds for Fresh, Flavorful Asian Dishes Choy sum (also known as Yu Choy or Chinese flowering cabbage) is a popular leafy green vegetable in Asian cuisine.  Varieties: Green 70D Improved: This variety is sweet and tender, with vibrant bright green stems. It’s usually harvested just before or as the first few buds open. The stems regrow for cut-and-come-again harvest. Green 70D Improved is excellent in stir-fries, steamed dishes, or soups. Early Green: Another early variety suitable for harvesting young. It’s somewhat sensitive to low temperatures but is tolerant to downy mildew. Growing Choy Sum: Direct Sowing: It’s best to directly sow choy sum seeds into their final planting position. You can grow them in containers, raised beds, or directly in the ground. Avoid starting them as plugs and transplanting, as transplant shock may lead to bolting2. Harvesting: Choy sum stems can be harvested at various stages, from tiny “baby leaves” to large leafy pl