Cloves: Aromatic Flower Bud Spice 100 gram

Syzygium Aromaticum: Exploring the Aromatic Wonders of Clove  Cloves flower buds Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands (or Moluccas) in Indonesia, and are commonly used as a spice, flavoring or fragrance in consumer products, such as toothpaste, soaps, or cosmetics. Cloves are available throughout the year owing to different harvest seasons across various countries. Whole cloves, which are dried pods of the clove tree (Syzygium aromaticum), are an aromatic and flavorful versatile spice. An abundance of this culinary and medicinal treasure may be yours with just one hundred grams of organic whole cloves—ideal for anything from flavoring meals to brewing a fragrant herbal tea. We will discuss the benefits and methods of preparing whole cloves, with a focus on their use in herbal teas.Becoming an Expert with Whole ClovesCloves are currently cultivated in