Tanzania Peaberry

A favorite! Experience the unique and vibrant flavor of Tanzania Peaberry Coffee, sourced from the fertile volcanic slopes of Mount Kilimanjaro and Mount Meru. Unlike standard coffee beans, peaberries are a rare, natural mutation where a single round bean develops inside the coffee cherry, resulting in a more concentrated and flavorful cup. Flavor Profile:Tanzania Peaberry delivers a bright, lively acidity with a medium body, offering notes of notes of pepper, white wine, and black currant, with a clean, refreshing finish. Its unique shape and concentrated flavor make it a true coffee connoisseur’s delight. Grown with Care:Hand-harvested and carefully processed, these peaberries reflect Tanzania's rich coffee-growing heritage and the dedication of its farmers to quality. Perfect for All Brewing Methods:Tanzania Peaberry’s complex and bright profile shines in pour-over, French press, drip, and even espresso brewing, making it a versatile favorite for those seeking a crisp, vibrant cup.