Salsa Snack Stick Seasoning

Experience the bold and delicious flavor of Salsa Snack Stick Seasoning. Our expertly-crafted blend adds the perfect amount of zesty kick to elevate your snacks. Embrace the irresistible, Latin-inspired taste of Salsa Snack Stick now. INGREDIENTS:  Salt, Sugar, Dextrose, Spices, Dehydrated Vegetables, Paprika, Garlic, Parsley, Sodium Ethorbate (.06%) Net Weight 32.3 oz. Allergens: none MEAT RATIO:   70% Beef or wild game, 30% pork DIRECTIONS:  GRINDING Grind once through 1/2" plate and once through 1/8" plate. MIXING Pour package of seasoning and packet of cure into a food tote. Add the amount of water stated on seasoning label and mix to dissolve the seasoning. Add the meat and mix thoroughly until the meat becomes very sticky. Mixing can be overdone with the mechanical mixer. This mixing extracts proteins from the meat and helps to bind meat, fat, and water together. This will help the meat to hold its moisture and fat during smoking or baking. STUFFING Stuff into fibrous sn