Gunpowder Green Tea

This traditional China green tea uniquely exhibits round, tightly rolled leaves and is grayish-green color. Our Gunpowder Green Tea's tender leaves unfold beautifully in your teapot when brewed.  Brewing Tips: Gunpowder Green tea should be made with water brought to a rolling boil (170-180° F). Using one teaspoon of loose leaf tea for each cup. This Gunpowder loose leaf tea should be steeped for 4-5 minutes. Remove the leaves once the brewing time is reached  Decant and Enjoy! Tea Highlights: Origin: Hangzhou, China Also known as "Pearl Tea" Fresh, clean taste Gluten-free & Sugar-free