Ti Kuan Yin Oolong

Ti Kuan Yin is an elegant Chinese Oolong that produces a light floral aroma from a pale golden liquor. When stepped, the tightly rolled leaves will unfurl into large green leaves that blossom with a delectable and distinctive savoriness that can be enjoyed several times. Ti Kuan Yin provides a light nutty flavor with a soft, vegetal and toasted rice note similar to that of Gen Mai Cha and finishes dry, with a buttery smooth end. This high-quality tea is best served hot and is an excellent addition to any meal.  Oolong tea is semi fermented which is one of the reasons it has such a unique character. The semi fermentation gives the tea a little bit more body than a green tea but less body than a black lea. ... and interestingly it gives the flavor a very unique twist. You will see (particularly in the fused leaf) that the edges of the leaves are slightly bruised (brownish). The reason for this is that the leaves are lightly bruised to start the oxidation process. Because they are more fu