Ellena Giuseppe, Langhe Nebbiolo (2022)

Langhe, Italy. 100% Nebbiolo. Organic and vegan-friendly. The Giuseppe Ellena farm is located in the municipality of La Morra and extends for approximately 15 hectares, of which 5 are cultivated with vineyards, 8 with hazelnut groves and 2 with woods. Vinification: The fruit was hand-harvested and fermented without any additions in open-top tanks. Frequent punch-downs over 7-10 days for maceration and extraction. After 3-4 days post-ferment, the wine was pressed to old French barriques for maturation. One light sulfur addition was added and the barrels were racked to tank to naturally settle. The wine was bottled without fining or filtration and just one more small sulfur addition. Tasting notes: The wine is elegant and pretty, showing lush fruit and ripe tannins. Its bright acidity and soft tannins make it an excellent food wine. Pairing: Italian fare, roasted vegetables, grilled meats, pizza and flatbreads.