82% Bourbon Cask Aged Chocolate Bar – Organic + Vegan | Raaka Chocolate

Description:Raaka’s best-selling bar is a bold and boozy favorite—with no alcohol involved. Tanzanian cacao nibs are aged for two months in spent bourbon casks, then stone-ground with a touch of maple and cane sugar. The result? A complex, oaky bar with a smooth finish and subtle cherry cordial notes. This 2013 Good Food Award Winner is perfect for gifts, cocktail lovers, and anyone who enjoys rich, high-quality dark chocolate with a twist. As always, Raaka keeps it raw: their chocolate is made from unroasted cacao to let the true character of the bean shine. Organic, vegan, and transparently sourced. Why We Love It:– Aged in real bourbon barrels for oaky, smooth flavor– Subtle cherry, vanilla, and dark cacao notes– Made with single-origin Tanzanian cacao– 2013 Good Food Award Winner– Organic, vegan, gluten-free, soy-free, and Non-GMO– Transparent trade and ethically sourced cacao– No added dairy or artificial flavorings Use:Break off a square for an indulgent moment, pair with your fa