Walkerswood Traditional Jamaican Jerk Seasoning Hot & Spicy Sauce Marinate 10 oz Jar
Condition: New It really versatile to adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Just rub a small amount - 1oz jerk seasoning: 2.2lbs / 1kg - into your meat or fish, for best results marinate overnight to absorb the spicy flavor and then cook it until you desire on your barbeque, stove or in your oven. Jerking is a traditional style of Cooking, BBQing or Roasting. Rub this Jerk paste sparingly into meat overnight, grill or roast slowly and you have wonderful tasting meat! Ingredients: Scallions, scotch bonnet peppers, salt, black pepper, all spice, nutmeg, citric acid, cane sugar, thyme leaves Related Products To This Item Walkerswood Jamaican Scotch Bonnet Pepper Sauce, Hot, 6 fl oz Bottle Valentina Mexican Extra Hot Sauce Salsa Picante 12.5 fl oz (370ml) Tabasco Milder jalapeño Flavor Green Pepper Sauce 5 FL (148mL) Special Offers and Discounts Save 5% on this item at checkout. Enter code SAVE05. See More Coupons Features Regul