Night of the Iguana Chocolate Chai Black Tea

Night of the Iguana Chocolate Chai Black Tea: Seasonal Malabar Coast spices with sweet caramel come to the fore leading to a sensuous Belgian chocolate finish. A decadent chocolate chai with a heady blend of spices. One of our Tea Masters was an avid Tennessee Williams fan, so he decided to honor the complex themes of play 'The Night of the Iguana', by creating an equally complex chai. The black tea blend is lush and full-bodied imparting a wonderful depth to the tea that compliments the chocolate flavor. Warm spices from the Malabar coast of India are added to the mix - sharp ginger, candy cardamom, coriander, cinnamon, cloves, and black pepper. Real cocoa beans bring out the chocolatey character of the chai. Finally, flower petals were added to give the blend some color - representing Williams' colorful existence.For those unfamiliar with the story and author, The Night of the Iguana is often considered to be the last major artistic, critical, and box office success for Tennessee Wil