The Swurl Guide to Commonly Used Wine Terms

From the Publisher's Website: The guide is an 96-page illustrated glossary with fun and digestible definitions to over 60 essential wine-related terms, written by Eliza Dumais and illustrated by Cerise Zelenetz. For retailers interested in carrying the book, please email us directly at wholesale@getswurl.com and we’ll follow up with additional information. — Written by Eliza Dumais Edited by Nathan Bodenstein Illustrated by Cerise Zelenetz Creative Direction by Nathan Bodenstein Foreword by Jenny Lefcourt Fact Checked by Andrea Morris & Zev Rovine Published by SWURL