Costa Rica Montano Micro-Mill Jaguar Anaerobic Honey

About the Coffee Grower: Various Small Holders Region: Tarrazú & Tres Rios Mill: Montano Micro-mill Altitude: 1200-1750 meters Varieties: Caturra, Catuai Processing: Anaerobic Honey Flavor Notes: Cinnamon, Blackberry, Mango, Raspberry, Tea Rose About Montano Micro Mill by Beneficio San Diego Beneficio San Diego, Costa Rica’s most innovative and largest private mill, acquired Montano Micro Mill with a plan to take experimentation to the next level. Montano is led by Juan Ramon, a local producer with a strong reputation for high quality. Under his direction and with Volcafe support, Montano is set to become a high-powered lab where research towards new processes can thrive. Socially Responsible Coffee Volcafe and Funación Pro Zoológicos have partnered to preserve Panthera onca, an endangered jaguar species in Costa Rica that holds cultural significance in indigenous mysticism. The current population is estimated at less than 15,000 jaguars left in the wild. For every quintal (around