Peru Medium Roast Ground Coffee

Enticing Flavors of Cocoa, Roasted Almonds, and Stone Fruit Discover the rich and balanced taste of Peru Medium Roast Ground Coffee, carefully crafted by Thousand Acre Roastery. Sourced from the high-altitude regions of Peru, this single-origin coffee delivers a smooth and flavorful experience with every sip. With notes of cocoa and roasted almonds, this medium roast provides a warm and comforting base, while the gentle sweetness of stone fruit adds depth and complexity. As it cools, delicate floral notes and a touch of honey emerge, enhancing its refined character. Ideal for those who enjoy a vibrant yet harmonious cup, this coffee is perfect for pour-over, French press, or drip brewing. Its well-balanced profile makes it a versatile choice for any time of day, whether you prefer a bold black coffee or a creamy latte. Pair it with a nutty biscotti, a dark chocolate treat, or a flaky pastry to complement its naturally rich and smooth flavors. The high-altitude Peruvian climate and nu