Cucumber Pickling National Seeds
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Cucumber Pickling National Seeds

$3.50
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🥒 Cucumber Pickling National Classic crunch for homemade pickles!National Pickling Cucumber is a tried-and-true heirloom that delivers crisp, uniform fruits perfect for pickling jars and garden snacking. With its dependable growth and satisfying crunch, it’s a favorite among home preservers and backyard growers alike. 🌾 Highlights Variety: National Pickling Cucumber (Cucumis sativus)Growth Habit: Warm-season annual; vining (4–6 feet)Flavor Profile: Mild, crisp, and slightly tangyColor: Medium green with black spinesPlanting Conditions: Direct sow in full sun after last frostHarvest Timeline: Fruits ready in 50–60 daysUses: Pickling, fresh eating, and slicingFun Fact: Developed in the 1920s by the National Pickle Packers Association, yes, that’s a real thing! 🌱 Great for Pickling and Fresh Eating National Pickling cucumbers are bred for the brine. Their thin skin and firm flesh soak up flavor beautifully, making them ideal for crunchy dill spears, bread-and-butter chips, or spicy garlic

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