Dragonwell

from the well with the dragon head Dragon Well (Long Jing) is one of the most famous green teas from China and is recognized for its flattened leaf appearance. These blade-style leaves are the result of a laborious drying process where the freshly plucked tea is tossed into a blazing wok. A skilled tea roaster has their hands on the wok for hours at a time, drying the leaves over time, patiently layering in subtle nutty flavors without burning the tea. notes AROMA / butterFLAVOR / honeysuckle - nuttyOXIDATION / noneCUP FEEL / light