The Copper Spice

A snickerdoodle done the way it was meant to be done. The Copper Spice is finished in a balanced cinnamon-sugar blend built on Ceylon cinnamon — true cinnamon, not the Cassia variety found in most spice racks. Organic sugar. Madagascar vanilla. And specialty-sourced cream of tartar, which gives this cookie its characteristic tang and that unmistakable tender chew that separates a real snickerdoodle from an imitation. Light at the center with a gently crisp exterior. Warm without being heavy. Sweet without excess. Crafted in small batches and individually sealed from the moment it leaves the kitchen.