Hijiki

Overview Details Shipping & Delivery Finest Grade Hijiki from Ise Coast Off the Ise coast of Mie Prefecture, Japan, where warm southern currents nurture the spring bloom of premium quality hijiki, traditional harvesters work painstakingly to gather their harvest at low tide. This hijiki is the finest grade selected. Enjoy its delicate flavor, and let its shimmering luster be the highlight of your meal.  Mrs. Donabe's Recipe Suggestions English Pea and Hijiki RiceTuna Poke Rice BowlSmokey Shoyu Corn Hijiki RiceGinger Hijiki Beef RiceMixed Mushroom and Hijiki RiceEnglish Peas and Hijiki QuinoaCorn and Hijiki Rice with Olive OilEnglish Peas and Hijiki Mochi Mugi RiceUmeboshi Corn & Hijiki Rice  Net weight: 1.76 oz | 50 g Ingredients: Hijiki sea vegetable Origin: Mie, Japan Usage & Care Store in a cool, dark place  CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproduc