Kyoto Bamboo Curry Spoon

Overview Details Shipping & Delivery Masterfully Crafted Bamboo Cutlery Originating in Kyoto, this fifth-generation atelier combines traditional shaping techniques with modern design concepts. Bamboo used in Kohchosai Kosuga products is Madake or Mousouchiku variety, which is light-weight and very sturdy. Curry Spoon is designed for perfect scoops of curry rice, a beloved Japanese dish. The spoon is lightweight and is designed with a slight bend for easy use. It can be used as serving utensil as well and comes in two sizes.  Short: 6.5” | 17 cm Long: 7.5" | 20 cm Material: Bamboo Producer: Kohchosai Kosuga Origin: Kyoto, Japan Usage and Care Hand wash onlyUse mild soap and soft sponge Avoid soaking in water Avoid extended exposure to direct sunlight; product may discolor and/or warp Avoid using near exposed flame or electric stoves; items are flammable Avoid using in microwave; coatings will be damaged Please be careful as bamboo occasionally splinters Domestic Orders