Masakage Koishi — Aogami Super Petty 150 mm No Handle

Welcome to Masakage: A Home for Master Blacksmiths Think of Masakage as a collective of talented blacksmiths operating under one roof and name in Echizen, started by Takayuki Shibata, a famed Japanese knife sharpener. The company boasts an assortment of lines, each as unique as the blacksmiths who forge them, offering an aggregation of talent that guarantees a quality Echizen product with every purchase. The Koishi line of Masakage is among its most popular. Forged by Yoshimi Kato, knives in this line feature a core of Blue Super Steel (Aogami Super) enveloped in stainless cladding with a hammered (tsuchime) pattern and an attractive matte kurouchi finish. This high-performance core steel combined with a high-contrast hammer kurouchi finish makes each knife a true stunner. The 150mm petty, also known in some parts of the world as a sandwich knife, is the ideal length for assembling a sandwich. Whether slicing bread, cutting cherry tomatoes, lettuce, or cured meats, the 150mm petty i