Masakage Yuki Gyuto 240 mm

Overview Experience the Masakage Yuki Gyuto 240mm, a meticulously crafted culinary tool forged by master blacksmith Yoshimi Kato in Takefu Village, Echizen, Japan. Its Shirogami #2 carbon steel core delivers razor-sharp edge performance, while the stainless steel cladding simplifies maintenance. Featuring a refined nashiji (pear skin) finish, each knife combines rustic charm with top-tier functionality. Please note that the Shirogami #2 core steel is reactive and will form a natural patina over time, adding character to this exceptional blade. Common Questions Q: What makes Shirogami #2 (White #2) steel special? A: Shirogami #2 is revered for its fine grain structure, allowing for an incredibly keen edge. It sharpens easily while delivering outstanding cutting performance. Q: Does the stainless cladding make it completely rust-proof? A: The cladding is stainless, but the Shirogami #2 core is reactive. Wipe the knife dry promptly and avoid prolonged moisture or acidic exposure to preven