Tsunehisa Stainless Clad Aogami Super polished 240mm Gyuto No Handle

Tsunehisa Kitchen Knife: High-Value Performance Arguably one of the best combinations for a kitchen knife, first perfected by Teruyasu Fujiwara, is the pairing of stainless cladding on Aogami Super Steel. Tsunehisa delivers a very high quality and high value knife with a Migaki or "Brushed" finish, which enhances food release. If you are seeking a shockingly high-value performer, consider enhancing your purchase by selecting a custom handle to be installed when you buy a handle and blade together. Specifications Brand: Tsunehisa Cladding: Stainless Steel Finish: Migaki "Brushed" Core Steel: Aogami Super Steel Hardness (HRC): 63 Grind: 50/50 symmetrical grind for both right and left-hand users Blade Length: 240mm Handle: Custom handle installation available upon purchase Please note, some specifications such as height, spine thickness at the heel, weight, and specific handle options are customizable and will be finalized upon your selection.