Changtai • Tea Zhongyuan Tea Collection (2003) limited edition/Puer Sheng Tea

Changtai Pu'er tea, as the pioneer of the early mountain-top doctrine, has long been known in the industry, especially before 2007, there is a saying that "Changtai is wild and hard to find". Today, Tongxinshe Teahouse would like to recommend a limited edition Changtai • Tea Zhongyuan tea collection (2003), each of which has a limited number. Sheng Puer cake is refined from high-grade tea greens from Yiwuzheng Mountain. After 20 years of natural aging in dry warehouses in Guangdong, it has been fully transformed. It is a rare boutique in Guangdong warehouses, suitable for drinking in soup. Traditional stone milling technique, 400g big cake, 7 cakes per tube, packed in natural bamboo reeds, 84 cakes in total in 12 tubes. The storage environment is good, and the outer packaging is dry and dry. As a middle-aged tea product that has been aged for 20 years, the packaging tissue paper occasionally has insects and tea oil leakage, which is a normal phenomenon and does not affect drinking. The