Hong Xiang Luo Qimen black tea

Keemun Black Tea, also known as Qimen Hongcha, is a prestigious and aromatic black tea originating from Qimen County in Anhui Province, China. Keemun is highly regarded for its rich, complex flavor profile, which features a unique fruity and floral aroma, often described as having notes of orchid, rose, and a hint of smokiness. The tea leaves are small and tightly rolled, with a deep black color. As a black tea, Keemun offers a variety of health benefits attributed to its antioxidant content and other bioactive compounds. Some key advantages of consuming Keemun Black Tea include: Antioxidant properties: Keemun is rich in theaflavins and catechins, which are powerful antioxidants that help to neutralize free radicals, reduce oxidative stress, and promote overall health and well-being. Heart health: Regular consumption of black tea, including Keemun, may contribute to improved cardiovascular health by potentially lowering bad cholesterol (LDL) levels and increasing good cholesterol (HDL