Cheesecake Oolong Tea

Cheesecake for breakfast!! You read that correctly! This oolong blend has a light smooth flavor and magnificent aroma.  Ingredients Premium oolong blended with orange zest, cacao nibs, adorable mini marshmallows and just a bit of candied ginger. Directions: 1 teaspoon (2 grams) of tea per 8 oz water  Infuse at 195°F for 3-5  min Hint: If you want to make your tea stronger or are planning to ice it before it cools, add more tea, not more time. Steeping longer or at a higher temperature than recommended can cause tea to be bitter.