Fermentis SafCider AB-1 Dry Cider Yeast - 5 grams

Flocculation: High Temperature Range: 50-86F Alcohol Tolerance: <12% Characteristics Notes: For all types of sweet and dry ciders from fresh or concentrated apple juices. Delicate aromatic profile combining fresh (apple) and elaborated fruit (applesauce) notes with a balanced mouthfeel respecting cider structure. Suitable for difficult fermentation conditions and mixes with sugar syrup. Styles: Cider SafCider_-AB-1