Wood Spurtle Kitchen Utensil

Orginating in Scotland the spurtle was used to stir porridge to keep it from getting lumpy. Now this Amercanized version is a cooking utensil with many great uses, making it the perfect addition to your kitchen tool arsenal. Uses include stirring, scraping, spreading and anything else you can imagine! Each spurtle is carved from a single piece of wood then sanded and finished with a food safe mineral oil. Because of variation in wood no two pieces will be identical.