Azure Farm Cannellini Beans, Organic - 5 lbs

Sort and rinse. Soak beans overnight. Drain and rinse beans. Add 4 cups of water for every 1 cup of Cannellini Beans. Liquid should be 1 - 2 inches above top of beans. Bring to a boil; reduce heat and simmer 1 - 1½ hours, or Pressure Cook 6 - 8 minutes. 1 cup of beans yield 2 – 2 ½ cups cooked beans. Cooked beans can store up to 1 week in the refrigerator and up to 6 months in the freezer. Ingredients: Organic Cannellini Beans Nutrition Facts Serving Size ¼ cup (45g) Calories 150 Calories from Fat 0 Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 10mg 0% Total Carbohydrate 26g 9% Dietary Fiber 7g 28% Sugars 1g Protein 11g Vitamin A 0% Vitamin C 0% Calcium 10% Iron 25%