Hydrolyzed Whey Protein High Grade (1lb.)

Our Hydrolyzed Whey Protein High Grade has undergone 7% total hydrolysis in a controlled enzymatic-treatment of whey protein in order to produce a high-quality protein. The 7% hydrolysis increases the digestibility of the protein material but does result in an increase in bitterness. We recommend going heavy on the flavor, or pairing it with bold, fruity flavoring for optimal results. Vegetarian, Gluten-Free Mixes well with bold and fruity flavors 3rd Party lab tested Ingredients: Hydrolyzed Whey Protein (Milk), Lecithin (Soy).