TANZANIA | Shishton AMCOS PB

Tanzania | Shishton AMCOS PB Grown on the fertile slopes of southern Tanzania, this Peaberry selection from Shishton AMCOS showcases the rich, layered character that makes East African coffees so distinctive. Nurtured in volcanic soils under ideal altitude and climate conditions, the beans develop a deep sweetness and balanced structure, highlighted by their dense, round peaberry shape. In the cup, this coffee is comforting and complex, opening with notes of baker’s chocolate and toffee-like dates that provide a warm, dessert-like foundation. Layers of dried fruit lend gentle sweetness, while a bright accent of orange adds a lift of citrus acidity. A smooth, hazelnut finish rounds out the profile, leaving a lingering richness and refined balance—an elegant expression of Tanzania’s coffee heritage. We have roasted this coffee to balance its distinctive flavors, resulting in a medium to full-bodied coffee with medium acidity that pairs well with heavy, spicy, or savory foods. When paired