Koska Halva with Pistachio 200 G

Koska Fıstıklı Helva 200 G Koska Halva with Pistachio is produced for those who love the taste of halva and pistachio together.You should store Koska halva in a cool and dry place. After opening the packaging of halva, you can prevent it from losing its desired properties by closing its mouth tightly again. You should keep it away from sunlight and avoid being crushed by not putting a heavy load on it.Koska halvah does not contain lard in it.Halva is a natural and difficult food that does not contain preservatives. There may be fat in halva due to temperature changes, but it does not deteriorate. If you leave it open, you may be confused with a situation such as moisture. The solution to this is to trim the top of the halva with a knife.The quality of Koska halvah stems from the high rate of tahini and expertise in production.You can eat halva plain or combine it with different flavors:If you grind 250 grams of tahini halva with half a tea glass of water with 4-5 drops of lemon squeeze