Organic Hass Avocado

Origin: California

Description: Hass Avocados are one of the more common varieties of avocado featuring a creamy texture and great taste. They also have a distinctive skin that turns from green to purplish-black when ripe. Hass Avocados that have green skin will take four to five days to ripen at room temperature - where the skin turns a blackish-purplish color. When they yield to gentle pressure, they're ready to eat

Storage Tips: An avocado is ripe when you can gently squeeze it and it feels slightly soft. To speed up ripening process place avocado in a brown bag with an apple.

Shelf Life: Store on the counter for 4-7 days, or until the fruit is ripe. They will last in the refrigerator 3-5 days once ripe. You can store in the freezer for 3-6 months (for best quality).

Nutrition: Serving Size 1 Fruit, Calories 250, carbohydrates 15g, dietary fiber 10g