Giaveri Osietra Caviar

By harnessing traditional Russian methods of caviar-production, Giaveri has been able to produce a delicious and visually striking osetra sturgeon caviar. Dark amber in color with some golden hues, this osetra has a consistent nutty and buttery flavor with a crisp pure finish. The notably pure and clean finish of this osetra can be attributed to the pristine artisanal well waters in which Giaveri’s sturgeon thrive.Caviar will remain optimal in your refrigerator, unopened, for 4-6 weeks. Crucially, once opened you should consume within three days.Species: (Acipenser gueldenstaedtii) Osetra SturgeonColor: Warm bronze to goldenTaste: Nutty and buttery with a clean, crisp finishSize of Pearls: MediumTexture: FirmCountry of Origin: Italy