TRUFFLE CACIO E PEPE SAUCE 6.35 oz
$29.90
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The typical Roman recipe, enriched with Italian truffle. How to Use: Great for seasoning pastas, risottos, gnocchi, ravioli and tortelli. Store in a cool, dry place. After opening, store in the refrigerator at +4°/+39°F and consume within 7 days. Ingredients: Cheese (PDO Pecorino Romano cheese, Hard cheese) 31%, cream, water, cornstarch, summer truffle (Tuber aestivum Vitt.) 1%, black pepper 0.5%, natural flavor.
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