Hawaiian Mango Cake - Vegan
We use Unsweetened apple sauce instead of eggs, A taste of the islands from your favorite Irish bakers! This Mango cake is melt-in-your-mouth delicious and elicits thoughts of soft sand beaches, warm sun and delectable fresh tropical fruits. One ticket to Hawaii please!! No airplane required!! 1/2 Loaf Ingredients: Mango, Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Sugar, Dark Brown Sugar (Molasses, Sugar), Canola Oil, Salt, Baking Soda, Cardamom, Vanilla Extract (Water, Propylene Glycol, Caramel Color, Artificial Flavor, Ethyl Vanillin, Potassium Sorbate), Ginger, Cinnamon. Contains: Wheat. Net Wt.: 11.3oz (320g)