Virginia Peach Cobbler Cake - Vegan

This Peach Cobbler Cake is tender and soft with pieces of fresh, locally grown peaches throughout. It’s equally at home for breakfast or for dessert. a great way to enjoy a little bit of summery goodness! Instead of eggs we use Unsweetened apple sauce but it looks and tastes delicious!!!  1/2 Loaf Ingredients: Fresh Local Virginia Peaches, Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Dark Brown Sugar (Molasses, Sugar), Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Canola Oil, Baking Soda, Salt, Cinnamon, All Spice, Coriander, Ginger, Nutmeg, Cloves.   Contains: Wheat. Net Wt.: 12.2oz (345g)